SHARBATLY SWEET TAMARIND – Tarbiyah Books Plus

SHARBATLY SWEET TAMARIND

2,700

  • simply crack off the shell to reveal the flesh, which looks like chocolate paste . Strip off the slightly acidic vein that runs down one side of the fruit, then nibble the thick and gooey flesh off the seeds that are inside. The taste is similar to dates, with a slightly sweet and sour tone and very rich.